Current Release Red Wines
The nose starts out with a distinct smell of chocolate covered maraschino cherries, which leads into notes of strawberry preserves, vanilla extract, and caramel. The cherry from the nose translates to the broad palate and exhibits a beautiful and rich note of cherries jubilee. This wine exhibits a solid and wide core on the palate that continues through the lingering finish.
WINE ENTHUSIAST: 93 POINTS
Rich red cherries are abundant on the nose accompanied by notes of plum, blackberry compote, muddled blueberries, cocoa, and a hint of baking spices. The Cabernet is incredibly rich in flavor but surprisingly elegant and velvety in structure. Chocolate covered black cherries and beautiful blackberries are present throughout the core.
JAMES SUCKLING: 91 POINTS; SF CHRONICLE WINE COMPETITION: DOUBLE GOLD
The nose is rich with bright notes of muddled strawberries, cinnamon sticks, and smoked Cherrywood. The palate is dense and structured. The big cherry, blueberry, and strawberry notes are bold and hit you in the cheeks with flavor. The Mataro also has hints of cedar, hickory, and vanilla, with a nice finish of cherries jubilee.
The nose offers dense aromatics of fruitcake, brier, vanilla, baking spices, and strawberry. The palate is dominated by jammy blackberry, with notes of espresso and spice. The palate is structured with complex layers of uber ripe dark fruit, dried cherry, persistent oak and a vanilla tinged finish.
WINE ENTHUSIAST: 91 POINTS & CELLAR SELECTION
The beautiful French oak notes of cola berry, toast, and barrel spice kick off the nose on the Father Mathew Cabernet Sauvignon. The classic ripe red cherry that we always look forward to on this wine sweetens the core of the nose with a hint of blueberry on the backend.
JAMES SUCKLING: 93 POINTS
There are aromas of maple cured bacon, cocoa powder, currant preserves, and a hint of dried tobacco leaf. The palate is well balanced with bright acid and bountiful mouthwatering tannins. This wine is all about dark chocolate with bright red fruit notes on the finish.
JAMES SUCKLING: 91 POINTS