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Trinitas Cellars Blog
Welcome to the Trinitas Cellars Blog! We hope you join us for frequent updates on our vineyards, production, tasting room and wine education.
Here in the Trinitas Cellars Tasting Room, we celebrate connections. We want nothing more than to connect with our guests personally (You!), to connect each guest with their favorite wine (with over 15 small production, current releases that’s easy!), and to connect each wine with the food pairing that will enhance its inherent subtleties (Yum!). This is why we have partnered with Kollar Chocolates for a perfect pairing.
Chris Kollar and Naomi Pasztor have brought a truly delicious European style of truffle to the heart of Napa Valley.
Their handmade chocolate truffles are at first glance awe-inspiring. We often hear from our guests, “They’re too pretty! I don’t know if I want to eat them!”
Those who have tasted their truffles before may hesitate for a minute to take in their eye-candy charm. But we can’t help it- We have to indulge! Each truffle is a delicate combination of dark chocolate ganache and unique flavors that we can’t pass up.
What better way to celebrate an engagement (above), an anniversary, or just a regular weekday treat?!
Our Trinitas wine and Kollar chocolate pairing is offered daily from 11 am - 7 pm, no appointment required! Drop by our tasting room soon and visit us for some wine and chocolate soon!
April 5, 2014(1 Comment)
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February 23, 2014
- Bekah Allen, Tasting Room Assistant Manager (2)
- Garrett Busch, Proprietor (9)
- June Busch, Trinitas Wine Dog (3)
- Lamar Engel, Tasting Room Manager (7)
- Lucy Garibay, Wine Society Coordinator (3)
- Kevin Mills, Winemaker (1)
- Betsy O'Neill, Project Manager (10)
- Brianna Pickens, Wine Society Assistant (4)
- Mark Plasch, Orange County Sales Manager (1)
- Trinitas Tasting Room (6)
- Ed Roudebush, Tasting Room (2)
- Kelly Wilkinson, San Diego Sales Manager (1)
- Ashley Younger, Tasting Room (2)